Quick Panini Pizza

1 can refrigerator pizza crust

1 c. pizza sauce

1 c. mozzarella cheese, shredded

24 slices pepperoni (optional)

8 green pepper rings

4 fresh mushrooms, sliced (optional)

Preheat Panini press. Open refrigerator pizza crust and cut into 4 oblong pieces. Place 1 piece of dough onto Panini press. Close Panini press. Cook 1-2 minutes. Open press and cover crust with pizza sauce, mozzarella cheese and optional toppings. Lower top of Panini press and lock hinge to rest above pizza. Cook for 2-3 minutes or until cheese melts. Repeat with remaining ingredients. Makes 4 servings.