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TUESDAYS
These are membership events except where noted.

2008
 

March 4th                                        THS Cooking Meeting – see below for details

March 11th                                      THS – March Tea & 20th Anniversary

March 17th                                      St. Patrick’s Day
March 20th                                     Spring begins
March 23rd                                      Easter   

 

THS COOKING MEETING - Tuesday, March 4 @ 9:30 am

 

There will be a brief cooking meeting on Tuesday, March 4th.  Everyone interested in cooking in the kitchen this year is welcomed to attend.  If you have a special recipe for chutney, jelly, jam, or marmalade bring it to the meeting.  We'll select our recipes and develop a cooking schedule.  If you need a Food Handler's Permit, forms will be available at the meeting. 

 

It's going to be a fun year!

 

Susan Balogh & Janice Partridge, Cooking Co-chairs